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Twenty projects from nine countries in Latin America and the Caribbean have been selected as finalists in the competition “Experiences in Social Innovation”, organized by the Economic Commission for Latin America and the Caribbean (ECLAC), and supported by the W.K. Kellogg Foundation.
Initiatives are from Argentina (3), Bolivia (1), Brazil (9), Chile (1), Colombia (2), Guatemala (1), Haiti (1), Paraguay (1) and Peru (1). All have made an important contribution to the fight against poverty and inequality in their respective countries, by offering innovative approaches to improving health care, education, nutrition, agricultural production and people’s incomes, particularly those of the poorest, most excluded sectors. Moreover, four projects work with indigenous populations and two have brought growing recognition of the traditional medicine of these original peoples.
The awards ceremony will take place on 10 – 11 November 2005 at ECLAC headquarters, in Santiago, Chile. The winning project will receive US$10,000; the second, US$8,000; the third, US$5,000; the fourth, US$3,000; and the fifth, US$2,000. The other 15 finalists will receive honourable mentions.
An “Innovation Fair” will also take place, allowing finalists to share their experiences with the public and encourage implementation of similar projects in other countries in the region.
1600 groups in different ECLAC member countries in this region responded to the first version of this competition. Finalists include many NGOs, followed by social or community organizations, cooperatives, municipal authorities and educational institutions.
The “Experiences in Social Innovation” award will be held annually. The cycle 2005-2006 was launched at the end of June 2005.
More information on the award may be found in the Internet pages http://www.eclac.cl/ and http://www.wkkf.org/, by telephone (56-2) 210-2297 or by e-mail: Innovacion.social@cepal.org.
Projects Selected for the Third Phase
Bolívia
Brazil
Chile
Colombia
Guatemala
Haiti
Paraguay
Peru
Read more: Experiences in Social Innovation Award